>We grow 2.800 olive trees in our 96-acre-olive grove of organic agriculture.
>The average production is 8.000kg.
>Since 2009 our olive oil is also available in glass bottles of 500ml under the trade name MALVA-an organic product.
>Everything began in 2002 by Kostas Koutsogiorgas, an expatriate Greek businessman,owner of the "GREEK ISLANDS" restaurants in Chicago with first order 20.000 ltr in 5 ltr packaging.
>Extra virgin olive-oil MALVA is standardized/labeled in Agios Nikolaos Monemvasia in our small familly business in packages of 500ml,750ml,1ltr,3ltr and 5ltr.
>MALVA oil is available in the greek market both in Athens and Thessaloniki.Abroad it is available in the USA,Germany and Switzerland.
>In the 1st National Tasting Competition in May 2008 the extra olive-oil MALVA won the platinum award.
>Our primary goal is to continue to offer this excellent oil MALVA to those who seek for unsurpassed quality.